International Bartenders Association  
 
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THE ELITE BARTENDERS COURSE JWC-FAR EAST 2009 SINGAPORE

 

Introduction

The International Bartenders Association is pleased to present the 9-day Elite Bartenders Course-JWC Far East 2009.

Course Objective

The objectives of the course are:
  • To create awareness inherent to the use and abuse of alcoholic beverages.
  • To provide participants with a working knowledge of the wines, spirits and liqueurs available on the international market, including their place of production and quality factors.
  • To differentiate and discuss all types of alcoholic and non-alcoholic beverages commonly marketed in bars
  • To provide participants with adequate skills to prepare, mix and serve the different types of beverages
  • To allow the participants to experiment with new cocktail recipes
  • To acquaint the participants with the Guidelines for Bartending Working Procedures
  • To train the participants in Bar Control Procedures
  • To train the participants in costing and pricing a beverage list
  • To discuss and implement Bar merchandising ideas.
  • To train the participants in work scheduling

Course Structure

This is a 9-day course conducted from 9am to 12pm and 1pm to 7pm. daily.
Course Outline
  • Alcohol
  • Beer
  • Distillation and Distilled Products
  • Liqueurs
  • Mineral Waters and Soft Drinks
  • The Bar Design and Equipment
  • Bar Service Procedures
  • Guidelines for Working Procedures
  • Classical Recipes
  • Wines, Aromatised and Fortified Wines
  • Bar Control
  • Costing and Pricing of Beverages
  • Marketing of Bars
  • Participants' Presentation
  • Products' Awareness by Suppliers
 


Commencement Date
 
Course Fee
12 July 2009
Participants are expected to arrive on the 12 July and depart on the 23 July 2009..
  IBA Member :Singapore Dollars $1700.00
per participant
Sponsorship

Nain Sponsors:
Tiger Beer
International Bartenders Association

 

Co-Sponsors:
Absolut,
Diageo
Monin
Pernod Ricard

Accommodation
 
Application
Participants will be accommodated at the Conrad Centennial Singapore on a twin-sharing basis. Should participant choose to be accommodated in a single room an additional charge of S$900 is applicable.

  Application on the attached Registration Form must be submitted to Association of Bartenders & Sommeliers Singapore before the 16 June 2009.

Applications will be accepted on a ‘first-come-first-served’ basis. Each application must be accompanied by payment of the relevant fee.

The Association of Bartenders Singapore & Sommeliers reserves the rights to reject any application that does not meet the selection criteria.

Extension of stay
Should participant wish to arrive earlier or depart few days later, the room rate is S$180 nett per day with breakfast.
Participants
 
Guest Speakers
This course is designed for Barmen with some knowledge of alcoholic beverages and with few years of working experience. They must seek endorsement from the President of their Bartender's Association.   Tiger Beer: Mr David Lim
Absolut: Mr Jan Toreheim
Monin : Mr Cedric Clouzeau
Enquiries
 
Trainers
Please call the Association of Bartenders at Telephone +65-64153561 or Fax +65-64153560 or email: davidchan@shatec.sg   IBAPresidentt : Mr Derrick Lee
ABSS President : Mr Mac Lee
ABSS Secretary : Mr David Chan

Certification
 
Top Student
Certificates will be awarded to participants who meet the following requirements:

• achieve 100% attendance
• pass a written examination
• participate in all activities

  The top student (s) will be selected based on the following criteria:
• Attitude, Attendance and Punctuality
• Meet the age requirement (below 28 yrs)
• Overall Presentation – oral presentation, cocktail mixing and class participation.
• Written Examination
JWC Alumni
 
Eagle Award
Participants graduated from “The Elite Bartenders Course” are automatically admitted to the JWC Alumni   This will be awarded to a student who proved to have strong practical and business sense. This award is Mr Alex Beaumont's contribution to the JWC.
     
 
 
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